Sheetal
Kale
Managing Director at DataArt
"How can women stay relevant during these AI times"
"How can women stay relevant during these AI times"
Don’t miss out and join visionaries, innovators, and thought leaders from all over the world at the Women in Tech Global Conference.
Vote by Sharing
Unite 100 000 Women in Tech to Drive Change with Purpose and Impact.
Do you want to see this session? Help increase the sharing count and the session visibility. Sessions with +10 votes will be available to career ticket holders.
Please note that it might take some time until your share & vote is reflected.
Session: How can women stay relevant during these AI times
For women professionals, staying relevant means continuously upgrading skills, embracing AI as a productivity partner, and leaning into uniquely human strengths like critical thinking, creativity, empathy, and leadership. This session explores how adaptability, lifelong learning, confidence in one’s voice, and access to the right opportunities can help women not just survive, but lead in the age of AI.Key Takeaways
- AI is an enabler, not a replacement
- Skills matter more than roles and designations
- Human strengths are important during these AI times
- Women and Responsible AI
Bio
Meet me! Servant Leader & Salaried EntrepreneurI am the Managing Director at DataArt, a global software engineering firm that delivers breakthrough data, analytics, and AI platforms for the world’s most demanding organizations. With over a decade of experience in the IT domain, I have developed a strong acumen for niche selling and product marketing, as well as digital and content marketing skills that drive growth and engagement for DataArt and its clients.
My passion is to solve problems with innovative and human-centric solutions, and to empower my team to work together towards focused goals. I lead the India R&D office and oversee the business development, marketing, sales, and operations of DataArt in the region. I am also an avid blogger, a soft skills trainer, a painter, and a culinary hobbyist, and I enjoy sharing my insights and skills with others.
